At David’s Kitchen, we’re always innovating and always cooking – bringing fresh new dishes to our customers week after week. Our central kitchen team works daily to develop flavours that feel comforting, exciting and proudly Scottish, using quality ingredients and simple, honest cooking.
Whether it’s a new twist on a classic, a bold flavour combination or a hearty seasonal favourite, every dish is created with one goal in mind: fresh food that’s ready when you are.
Here’s some of our recent new dishes…



Slow‑Cooked Scottish Lamb Shoulder
We’ve added a cosy, comforting dish to the menu: Slow‑cooked Scottish lamb shoulder, gently braised with garlic, rosemary, tomato passata and a splash of Worcester sauce. It’s rich, tender and full of depth, served with soft new potatoes for the perfect autumn warm‑up. A proper hearty plate.

Salt & Chilli Crispy Chicken with Noodles
A new favourite for anyone who loves a bit of heat. Our salt and chilli crispy chicken is tossed through aromatic spices and served over soft noodles for a fast, flavour-packed meal. Fresh, fiery and ready to grab on the go.
Curried Chicken Balls with Noodles
This one’s all about comfort and spice. Our curried chicken balls are coated in a fragrant curry sauce and paired with noodles for a filling, warming dish that’s ideal for busy days. Big flavour, simple ingredients, easy choice.

Honey Chilli Crispy Chicken
Sweet heat done right. The honey chilli crispy chicken brings together sticky sweetness and a gentle kick, making it one of the most moreish dishes on the menu. Perfect as a quick lunch or an easy dinner.
Salt & Pepper Goujons
A fresh twist on a classic. Our salt and pepper goujons are lightly seasoned, crispy and ideal for dipping, snacking or adding to a quick meal. Simple, tasty and always a crowd‑pleaser.
New Desserts on the Menu
We’ve also added a little extra indulgence to the counter with two brand‑new cookie dough desserts. First up, our milk chocolate cookie dough, soft, warm and packed with rich chocolate chunks for the ultimate comfort treat. Alongside it, we have introduced Biscoff & white chocolate cookie dough, a sweet, buttery mix with creamy white chocolate and that signature Biscoff flavour running through every bite. Both are freshly made, seriously moreish and perfect for anyone with a sweet tooth.

Pop down to your local David’s Kitchen and pick up a hearty meal and sweet treat – we’ve got your meal prep covered.



